Experience the delicious taste of Italy with La Vita e Dolce, a collection of over 80 authentic Italian desserts by food writer and pastry chef Letitia Clark. Drawing from her time living in Sardinia, Letitia presents a range of fruity, nutty, creamy, chocolatey, and boozy treats that will seduce your taste buds with every bite. Featuring beautiful location photography and personal anecdotes, this book adds a modern twist to traditional recipes, including a joyous Caramelized Citrus Tart and a classic Torta Caprese. Indulge in the sweet things in life and bring a touch of Italy to your home with La Vita e Dolce.
